Banana Bread

I am a huge fan of eating baked goods, anyone else?! Banana bread is something I just started to enjoy, because of texture and now I am in love! Everyone needs a good banana bread recipe in their stack. You know for all of those bananas that we throw in the freezer or away! Ingredients: 1/3 cup butter, … Continue reading Banana Bread

Avocado Salad

Ingredients:  1/4 cup chopped red onion 2 limes, juice 1 tsp olive oil 1/4 tsp kosher salt, black pepper to taste 1 medium tomato, diced 1 medium avocado, diced 1 jalapeño, seeds removed, diced 1 tbsp chopped cilantro Directions: In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them … Continue reading Avocado Salad

Zucchini Noodles with Chunky Tomato Sauce

Ingredients: 2 Tablespoons extra virgin olive oil 1/2 cup diced white onions 6 garlic cloves, peeled and minced (or pressed) 1 (28-ounce) can diced tomatoes 2 Tablespoons tomato paste 1/2 cup roughly chopped fresh basil leaves, loosely packed 1 1/2 teaspoons coarse salt 1/4 teaspoon black pepper 2 large zucchinis, spiralized or thinly sliced (HINT* You can … Continue reading Zucchini Noodles with Chunky Tomato Sauce

Grilled Vanilla Peaches

Ingredients 8 Peaches 1 Lemon 1/2 tablespoon of vegetable oil 1 1/2 tablespoon packed light brown sugar 2 teaspoons of water 2 teaspoons of vanilla 1/8 teaspoon cinnamon 1/8 teaspoon salt *vanilla ice cream Directions Peel, slice and pit peaches. Pre-heat grill or stove to high. Combine lemon juice and vegetable oil in a bowl. Add peaches; toss … Continue reading Grilled Vanilla Peaches

Peanut Butter Bites

Ingredients 2/3 cup creamy peanut butter 1/2 cup semi-sweet chocolate chips 1 cup old fashion oats 1/2 cup ground flax seeds 2 tablespoons honey Directions Combine all 5 ingredients in a medium bowl. Stir to combine. Place in the refrigerator for 15-30 minutes so they are easier to roll. Roll into 12 bites and store in the fridge for up to … Continue reading Peanut Butter Bites